Today I am sharing with you my 5 time winning Chili Recipe! Yes 5 times in a row I have won the Chili competition at work. There are some extremely secretive ingredients in this recipe that I trust you will not divulge to anyone!
The secret is…are you ready? Okay here goes….its coconut milk! Yes I said Coconut milk in Chili. The coconut milk adds the creaminess and the sweetness to the chili that tapers off the spiciness.
The other secret is adding lots of meat! I grill hot Italian sausage, slice it and add those in along with chunks or salted pork belly.
Who does not love a steaming bowl of hot chili on a cold night? And with Football season officially starting tonight what better time than now to whip up this Lots-ah-Meat Chili dish!
Click here for Lots-ah-meat Chili recipe.
