Welcome back folks! If you are new here hello and welcome. Thanks for popping into my little corner.
I am from Trinidad, but currently live in Minnesota. And if you have been following the weather we have now had the highest snowfall in like 20 something years! And its only January?! UGH. We have so much snow on the ground that you just sink knee deep when you step into it.
Why do we live here if we are complaining about all the snow…we live for the 3 months of Summer that we do get! And it is because of the 9 months of cold weather that we do get (yes I am exaggerating) that I have had to improvise and adapt to grilling indoors.
Never mind the fact that it gets dark by 5pm so by the time 7pm rolls around you are like heck it feels like 10pm already. You can grill indoors if you have a good no-stick grill pan. I don’t even use oil on my grill pan.
However you do need a good ventilation system above the stove otherwise if there is a lot of smoke the fire detectors will go off.
I bought these lab chops at SAM’s Club. I prefer to buy it there because they are the baby lamb chops, and they are NOT gamey at all. I have tried buying it at WF and its just so gamey. So a simple marinade like what I used here would not be able to mask that gameness.
I used very simple pantry ingredients, but it packs a bold flavor. These lamb chops definitely was not lacking in taste. A little fresh garlic, some fresh herbs and a good olive oil will do the trick.
Check out the video below and leave me a comment. Don’t forget to click that subscribe button and give it a thumbs up!
Click here for Grilled Lamb Chops Video and Recipe.
