Do you hear that? Chirp, chirp, chirp…that is quiet time! No little footfalls, no pots and pans banging around the kitchen, no TV blaring…love it!
The monster went home to her mommy house yesterday after being with me for six weeks. And my mom left this morning after staying with me as well for the past month. Which meant the whole family was at my house every evening after work. So noise and chaos for the last month.
I cannot wait to go home to a nice, quite, empty house. Just Bunny and me! Steak is on the menu for sure. My mom does not eat beef, so we ate no steak for the past month. I definitely am due for a nice medium steak served with yummy Creamed Corn!
I made this Creamed corn for the July 4th Holiday last week. It was totally made up and thrown together very quick, I had no direction where this was going to go. But it turned out so good! I served it along with my Turkey that was cooked outside in my fire pit over charcoals.
When I do make this recipe again, I would add nice, chunky bacon to it. So if you are going to make it, try it with bacon. I did not add bacon to it this time around because my uncle does not eat pork.
