Green Seasoning Recipe Directions Place all ingredients in a food processor and pulse to a fine paste with a little limes juice. Juice of 1 lime should be all you need. Place in a tightly closed jar and refridgerate for up to 2 weeks. Related Posts:Curry ChickenBunny Chow…an…Bread Fruit Oil Down Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.